1 ½ cups whole milk, half and half, heavy whipping cream or non-dairy milk
1 package of hot chocolate mix
2 tbsp of pure maple syrup
whipped cream
festive candy sprinkles
Place a pot over med-high heat. Add half and half, hot chocolate mix, and pure maple syrup.
Heat until the mixture begins to boil, remove from heat and pour into a serving mug.
Top with whipped cream and festive candy sprinkles.
Serve
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