Ingredients
1 cup oats
1 banana medium, ripe
1/3 cup milk or plant milk
2 tbsp peanut butter or any nut butter
1/2 tsp cinnamon
pinch salt
1/2 tsp baking powder
chocolate chunks
1 tbsp peanut butter additional, for inside
Directions
. Add oats in blender and blend for ~1 minute, until finely ground into a powder. Add banana, milk, 2 tbsp peanut butter, salt, cinnamon, baking powder and blend until smooth.
• Split batter evenly between 2 ramekins, reserving 1/4 cup batter for topping. Dot batter with chocolate chunks, and put 1/2 tbsp of peanut butter in the center of both ramekins. Cover with remaining batter and additional chocolate chips.
• Bake for 30-35 minutes. Let cool for 3-5 minutes and enjoy warm.

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